|2/2010 - 20|
Argumentative Support for Structured HACCP PlansLETIA, I. A. , GROZA, A.
|View the paper record and citations in|
|Click to see author's profile in SCOPUS, IEEE Xplore, Web of Science|
|Download PDF (1,384 KB) | Citation | Downloads: 1,163 | Views: 995|
decision support systems, food industry, description logic, argumentation, supply chains
food(10), supply(4), fuzzy(4), chain(4)
No common words between the references section and the paper title.
About this article
Date of Publication: 2010-05-31
Volume 10, Issue 2, Year 2010, On page(s): 115 - 120
ISSN: 1582-7445, e-ISSN: 1844-7600
Digital Object Identifier: 10.4316/AECE.2010.02020
Web of Science Accession Number: 000280312600020
SCOPUS ID: 77954630166
This research presents an argumentation based decision support system for implementing the Hazard Analysis at Critical Control Points (HACCP) standard in food industry. Our analysis starts by identifying the adequate technical instrumentation needed for supporting different aspects of the HAACP system. An integrated architectural solution is presented. The framework is built around concept maps and it exploits the integration of ontologies with argumentation theory by using the Argument Interchange Format ontology.
|References|||||Cited By «-- Click to see who has cited this paper|
| Rajan Alex. "Fuzzy point estimation and its application on fuzzy supply chain analysis". Fuzzy sets and systems, 158:1571-1587, 2007.
 Okezie I. Aruoma. "The impact of food regulation on the food supply chain". Texicology, 221:119-227, 2006.
 Dane Bernard, Bob Colletet, Don Kraemer, Kathy Hart, Bob Price, Steve Otwell, and Donn Ward. "Hazard Analysis and Critical Control Point Training Curriculum." National Seafood HACCP Aliance, 1997.
 Massimo Bertolini, Antonio Rizzi, and Bevilacqua Maurizio. "An alternative approach to haccp system implementation." Journal of Food Engineering, 79:1322-1328, 2007.
 Michael J. Braunscheidel and Nallan C. Suresh. "The organizational antecedents of a firm's supply chain agility for risk mitigation and response." Journal of Operations Management, 27:119-140, 2009.
 Yapp C. and Fairman R. "Factors affecting food safety compliance within small and medium-sized enterprises: implications for regulatory and enforcement strategies." Food Control, 17:261-271, 2006.
 Anthony Chavez, Daniel Dreilinger, Rob Guttman, and Pattie Maes. "A real-life experiment in creating an agent marketplace." In Software Agents and Soft Computing: Towards Enhancing Machine Intelligence, Concepts and Applications, pp. 160-179, London, UK, 1997. Springer-Verlag.
 Taylor E. "Haccp in small companies: benefit or burdens?" Food Control, 12:217-222, 2001.
 ***, "Food and Agriculture Organisation of the United Nations World Health Organization." Codex Alimentarus. 1997.
 Marijin Janssen. "The architecture and business value of a semicooperative, agent-based supply chain management system." Electronic Commerce Research and Applications, 4:315-328, 2005.
 Danijela Tadic, Miladin Stefanovic, and Dragan Milanovi'c. "Fuzzy approach in evaluation of operations in food production." International Journal for Quality Research, 1(2):97-104, 2007.
 Aurora Zugarramurdi, Maria A. Parin, Liliana Gadaleta, and Hector M. Lupin. "A quality cost model for food processing plants." Journal of Food Engineering, 83:414-421, 2007.
 Iyad Rahwan, Fouad Zablith, and Chris Reed. "Laying the foundations for a world wide argument web." Artificial Intelligence, 171(10-15):897-921, 2007.
 Douglas Walton. "Fundamentals of critical argumentation," Cambridge University Press, 2006.
Web of Science® Citations for all references: 0
SCOPUS® Citations for all references: 0
Web of Science® Average Citations per reference: 0
SCOPUS® Average Citations per reference: 0
TCR = Total Citations for References / ACR = Average Citations per Reference
We introduced in 2010 - for the first time in scientific publishing, the term "References Weight", as a quantitative indication of the quality ... Read more
Citations for references updated on 2021-11-18 23:59 in 3 seconds.
Note1: Web of Science® is a registered trademark of Clarivate Analytics.
Note2: SCOPUS® is a registered trademark of Elsevier B.V.
Disclaimer: All queries to the respective databases were made by using the DOI record of every reference (where available). Due to technical problems beyond our control, the information is not always accurate. Please use the CrossRef link to visit the respective publisher site.
Faculty of Electrical Engineering and Computer Science
Stefan cel Mare University of Suceava, Romania
All rights reserved: Advances in Electrical and Computer Engineering is a registered trademark of the Stefan cel Mare University of Suceava. No part of this publication may be reproduced, stored in a retrieval system, photocopied, recorded or archived, without the written permission from the Editor. When authors submit their papers for publication, they agree that the copyright for their article be transferred to the Faculty of Electrical Engineering and Computer Science, Stefan cel Mare University of Suceava, Romania, if and only if the articles are accepted for publication. The copyright covers the exclusive rights to reproduce and distribute the article, including reprints and translations.
Permission for other use: The copyright owner's consent does not extend to copying for general distribution, for promotion, for creating new works, or for resale. Specific written permission must be obtained from the Editor for such copying. Direct linking to files hosted on this website is strictly prohibited.
Disclaimer: Whilst every effort is made by the publishers and editorial board to see that no inaccurate or misleading data, opinions or statements appear in this journal, they wish to make it clear that all information and opinions formulated in the articles, as well as linguistic accuracy, are the sole responsibility of the author.